Santoku Knives

A new dawn for the Ashwood collection. Restyled and reimagined but retaining the beautifully crafted ash wood handle with a forged German steel blade. Finished with a traditional hammered effect, which not only adds to the natural beauty of the product,

but also assists with ensuring nothing sticks to your knife. Ash is an extremely durable and tough wood, with enough elasticity to make it the perfect material for knife and tool handles. Combined with a traditional 3 rivet construction, Ashwood retains a touch of the tradition and classic manufacturing quality.

The carving fork is a shared kitchen utensil in homes that enjoy the consumption of most meats. A perfect accompaniment with the carving knife when required to slice poultry, fish, beef, lamb and other food items.

Designed with specific curves and very sharp points to be able to hold meat in place as it gets carved. The two prongs that are made from durable, high-quality steel that characterise its shape, indicating that this is a precise tool that is used for hygienic processing of cooked food but also for serving onto plates.

·         Forged DIN 1.4116 German stainless steel blades

·         Full tang handles

·         3 rivet construction

·         Solid feel and built to last

·         12 individual knives

·         Full 6 & 8 piece block sets available

·         Knife Sets available